rich and creamy curried sauce, seed-raisin-local bean fritters, winter squash. Served with inspired side such as naan bread or basmati pilaf
Ingredients: beans, dried fruit, butternut squash, heavy cream, yogurt, tomato puree, ginger, garlic, toasted spices, salt, pepper, cilantro. Rice side dish includes: jasmine rice, mustard seed
Reheating instructions: Heat in a pot on medium-low heat on the stove top or place in a roasting pan in the oven at 350 F.